Recipes and Entertaining

Grilled Romaine with Blue Cheese-Bacon Vinaigrette

Makes: 6 servings PointsPlus™ Value Per Serving: 8 (or 6*)  [*Busy Crab Note: When I made the recipe, I used a 4 oz. package of diced pancetta. That reduced the PointsPlus value to 6 per serving.] Original recipe courtesy of Guy Fieri and Foodnetwork.com. Ingredients 4 tablespoons extra-virgin olive oil 3/4 cup chopped red onion 1/2… Continue reading Grilled Romaine with Blue Cheese-Bacon Vinaigrette

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